Healthy Weight: Do I Want a Portion or a Serving?

It took me a year and a half to lost 25 poundsFAVORITE FOOD? I'm a noodle nut and love
and my clothing size dropped from a 12 to anpasta in all forms. So I have to be careful when I
eight. Keeping a healthy weight was harder thaneat Italian food. Most restaurants serve huge
losing weight. Most of the time I make good foodportions of pasta. I estimate the serving size and
choices, but I can get off track at restaurants,usually eat a third or less. Ice cream is another
wedding receptions, and other social events.Afterone of my favorite foods and eat a particular
doing some research on weight loss I realized itbrand that is fatfree and sugar-free.WHERE IS
comes down to what's on my plate. Amy Norton,THE FOOD ON THE PYRAMID? I follow the Mayo
in her Reuters article, "Cutting Calories, PortionClinic Healthy Weight Pyramid and plan meals
Sizes May Really Work," says portion size canaround it. The meals I fix for my husband and I
play a vital role in the number of calories we eat.follow the pyramid guidelines pretty well. But I'm
"If there's more food on the plate, more goes innot always able to get quality produce in the
the stomach," she explains.So I developed awinter. (I live in Minnesota.) Often I have to go to
system for making healthy food choices. Before Iseveral stores to get vegetables and fruits, but
eat anything I ask myself, "Do I want a portionour health is worth it.IS THIS A CALORIE DENSE
or a serving?" A portion is the amount of food IFOOD? The idea that eating too much fat makes
choose to eat, such as a large Chicken-Caesaryou fat is false, according to the American
salad. A serving is a measured amount of food -Diabetes Association. Weight gain comes from
a cup, four ounces, one piece - based oneating too much food and too many calories. The
nutritional information.The answer to my portionassociation says "fat has more than twice as
or serving question depends on the answers tomany calories as carbohydrates or protein." I eat
other questions.WHICH MEAL IS IT? Breakfast iscalorie-dense foods, but small servings of them,
my start-up fuel for the day and I try to eatand have cut my protein intake by two
healthy. According to "Harvard Men's Healththirds.After working hard to lose weight I'm not
Watch," research findings suggest that breakfastgoing to blow it by gaining the weight back. The
eaters are leaner than those who skip breakfast.National Institutes of Health, in a publication titled
We have to make wise decisions, Harvard says,"Embrace Your Health," recommends smaller
and eat high-fiber cereals, low sugar or non-sugaramounts of food, ONE serving of high-calorie
cereals, nonfat milk, whole grain breads, softfoods, eating lower fat foods and lower calorie
margarine, and an occasional egg. I always eatfoods. I try to follow these
two fruits for breakfast.AM I REALLY HUNGRY?recommendations.Deciding between a portion and
Humans eat for many reasons: hunger, familya serving took practice, but I've learned to do it in
pressure (Aunt Edith's famous dougnuts), socialseconds. I'm very aware of how I "spend" my
pressure (everyone else is eating), anxiety,calories. Though I sometimes eat large portions,
boredom, and distraction. "Weight-Loss Help: Howmost of the time I eat normal servings. I walk
to Stop Emotional Eating," an article on10,000 steps a day and have maintained a healthy
MayoClinic.com, notes that many of us turn toweight. Asking the question, "Do I want a portion
food for comfort. Emotional eating can sabotageor a serving?" may help you to keep a healthy
weight loss, Mayo continues, so "you need toweight, too.Copyright 2006 by Harriet Hodgson
learn to recognize true hunger." I have learned toHodgson has been a nonfiction writer for 27
do this.WHAT ELSE HAVE I HAD? If I've alreadyyears. Her recent work focuses on health and
had three balanced meals and healthy snacks Iwellness and she is a member of the Association
don't need popcorn and soda pop at the movies.of Health Care Journalists. Her 24th book, "Smiling
Though I don't keep a food diary, I keep a list ofThrough Your Tears: Anticipating Grief," written
what I've eaten in my head. I don't snack beforewith Lois Krahn, MD, is available from A five-star
bedtime because I don't need the calories andreview of the book is also posted on Amazon.
would have a poor night's sleep.IS IT A